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Box Contents, Recipes, and News for the Week of March 16, 2026

Published on
March 17, 2026

Regular Box Contents

  • Lettuce (×2)
  • Sugar Snap Peas
  • Cabbage - Green
  • Kale - Green (×1)
  • Turnips Tokyo (×1)
  • Carrots - Orange (×1)
  • Cucumbers - Persian
  • Squash, Zucchini
  • Strawberries - Clamshell
  • Avocados - Green Skin
  • Citrus Mix

    • Small Box Contents

    • Lettuce (×2)
    • Cucumbers - Persian
    • Carrots - Orange (×1)
    • Squash, Zucchini
    • Strawberries - Clamshell
    • Avocados - Green Skin
    • Citrus Mix
    Recipe

    Quick Sautéed Zucchini

    Ingredients

  • Zucchini
  • Olive oil
  • Garlic
  • Salt
  • Pepper
  • Lemon (optional)
  • Parmesan (optional)

    • Instructions

  • Slice zucchini into half-moons or rounds.
  • Heat olive oil in a pan over medium-high heat.
  • Add minced garlic and cook about 20–30 seconds.
  • Add zucchini and sauté 4–5 minutes until lightly browned but still firm.
  • Season with salt and pepper.
  • Finish with a squeeze of lemon or a little grated parmesan if you like.