Regular Box Contents
Small Box Contents
- Lettuce (×2)
- Broccolini
- Sweet Potatoes - Orange
- String Beans - Green
- Peppers, Mixed Bells
- Avocado - Reed
- Cantaloupe
Baked Egg Avocado Boats
Ingredients
- 2 avocados
- 4 eggs
- Salt & pepper to taste
- Fresh chopped herbs or salsa for topping (optional)
Instructions
- Preheat oven to 425 degrees.
- Slice the avocados in half and remove the pit.
- Scoop out a bit more avocado flesh to ensure you have room for the egg.
- Place the avocado halves on a baking sheet and crack an egg into the center of each half.
- Bake for 16-19 minutes, checking for doneness at 16 minutes.
- Remove from oven and sprinkle each with salt and pepper.
- Top with chopped herbs, salsa, pico de gallo, or other desired toppings.