Recipes Week of December 02 - 06 Twice-Baked Spaghetti Squash With Kale And Feta Spaghetti Squash Fritters with Kale and Spinach Sheet-Pan Baked Feta With Broccolini, Tomatoes and Lemon Roasted Cabbage with Walnuts and Parmesan String Beans & Carrots with Tomato, Garlic & Ginger Roasted Fuyu Persimmons and Goat Cheese Pasta Happy Thanksgiving From All of Us At J R Organics Spaghetti Squash, Kale, Spinach, Tomato, Broccolini, Lemon, Cabbage, Carrots, Green Beans, PersimmonNovember 30, 2020
Recipes Week of November 23 - 29 Make-Ahead Roasted Squash and Kale Salad Cinnamon Brown Sugar Carrots Rosemary Parmesan Cornbread Kale Salad with Apples and Fried Goat Cheese Heirloom Tomato Salad with Herbed Ricotta Roasted Summer Squash with Garlic and Parmesan Happy Thanksgiving From All of Us At J R Organics Summer Squash, Tomato, Kale, Apple, Rosemary, CarrotsNovember 25, 2020
Recipes Week of November 17 - 22 Stiffed Roasted Butternut Squash Old Fashioned Bread and Celery Stuffing Classic Green Bean Casserole That’s Better Than Grandma’s Goat Cheese & Heirloom Tomato Tart Collard Greens with Chorizo and Onions Apple Carrot Bread Carrots, Collard Greens, Tomato, Green Beans, Celery, Butternut SquashNovember 17, 2020
Recipes Week of Nov. 09 - 15 Easy Creamy Salmon & Sorrel Zingy Chickpea and Sorrel Salad Roasted Broccolini with Lemon and Garlic Baby Kale, Winter Squash, Brussels Sprout & Bacon Salad Sautéed Braising Greens with Grapefruit Vinaigrette Roasted Cabbage and Winter Squash with MintThe Easy Way to Remove Pomegranate Seeds Sorrel, Broccolini, Kale, Winter Squash, Braising Greens, Cabbage, LemonNovember 9, 2020
Recipes Week of Nov. 02 - 08 Cabbage Steaks with Bacon & Garlic Creme Fraiche Braised Eggplant and String Beans Slow Cooker Tomato, Kale and Quinoa Soup Creamy Chicken Apple Salad with Celery Easy Ratatouille Recipe Radish-Pomegranate Pico de Gallo and Homemade Spiced Tortilla ChipsThe Easy Way to Remove Pomegranate Seeds Cabbage, Eggplant, Green Beans, Kale, Tomato, Celery, PomegranateNovember 3, 2020
Recipes Week of Oct. 26 - Nov. 01 Kabocha Squash Salad Thai Coconut Quinoa Salad with Purple Carrots and Peanut Sauce Honey Roasted Purple Carrots Summer Squash Stew with Tomato Sauce, White Beans and Kale Sesame Miso Shishito Peppers with String Beans Pan Cooked Summer Squash with Tomatoes and BasilThe Easy Way to Remove Pomegranate Seeds Kabocha Squash, Shishito Peppers, Summer Squash, Tomato, Kale, CarrotsOctober 26, 2020
Recipes Week of Oct. 19 - 25 Basil Roasted Eggplant with Tomatoes Cucumber Melon Salad With Feta and Mint Charred Kale With Citrus and Green Tahini Summer Squash Casserole Orange Roasted Broccolini Sheet Pan Roasted Broccolini, String Beans, Tomatoes, Lemon and ParmesanThe Easy Way to Remove Pomegranate Seeds Eggplant, Tomato, Mint, Kale, Summer Squash, Broccolini, Green BeansOctober 19, 2020
Recipes Week of Oct. 12 - 18 Marinated Green Bean Sandwiches Double Citrus Carrot Juice Slow Roasted Salmon with Cucumber Dill Salad Korean Style Cabbage Salad Raw Summer Squash and Cucumber Salad with Shaved Fennel and Mint Easy Fried Daikon Mochi (Asian Radish Cake) Daikon Radish, Cucumber, Summer Squash, Cabbage, Green BeansOctober 14, 2020
Recipes Week of Oct. 05 - 11 Seared Turnips With Compound Butter Tatsoi (Asian spinach) and Asian Greens Salad Recipe Eggplant Rolls with Pine Nuts and Arugula Blistered Broccolini with Sage Cream Sauce and Pomegranate Summer Squash Tagliatelle with Creamy Raw Alfredo Pesto Shredded Turnip, Apple and Carrot Salad Apple, Turnips, Carrots, Summer Squash, Broccolini, Eggplant, TatsoiOctober 6, 2020
Recipes Week of Sept. 28 - Oct. 04 Swiss Chard and Apple Grilled Cheese Sandwich Sautéed Kale with Apple, Bacon and Cheddar Appetizer Grilled Eggpant Rollatini Recipe Grilled Lemon and Garlic Marinated Eggplant Apple Turnip Mashed Potatoes Sautéed Spinach with Apples and Onions Apple, Spinach, Turnips, Potato, Eggplant, KaleSeptember 30, 2020
