Ginger Lemon Lettuce Juice: 8 lettuce leaves 4 stalks celery 2 green apples 1 lemon peeled (use a serrated knife to cut off rind) 1 inch piece fresh ginger Juice all together and serve. Strawberry, apple, pear and lettuce juice 1 cup strawberries, hulls removed 1 Granny Smith a
Ingredients: 1 cup reduced fat buttermilk 1 cup fat free mayonnaise 1 Tbs minced or grated onion 1 Tbs finely chopped parsley ½ tsp minced or dried garlic 1/8 tsp salt Method: In a bowl, combine the buttermilk, mayonnaise, onion, parsley, garlic, and salt. Whisk to blend
Ingredients: 3/4 cup finely grated ricotta Finely grated zest of one lemon Juice of 1-2 lemons 3/4 teaspoon coarse salt Freshly ground black pepper 1/2 cup extra-virgin olive oil Method: In a medium bowl, combine finely grated ricotta, lemon zest and juice, salt, and pepper to taste.
Ingredients: 1/2 cup orange juice (about 2 large oranges) 1/3 cup white vinegar 2 tbsp sesame seeds 1 tbsp Asian mustard 1/4 tsp kosher salt 1 medium garlic clove, minced 3 tbsp sesame seed oil Salt and pepper to taste Method: In a bowl, whisk together orange juice, vinegar, sesame s
Ingredients: 1/2 cup raspberry vinegar 1 tbsp of honey 1 tbsp fresh mint leaves, finely chopped Salt to taste Method: Pour vinegar in a mason jar or other container with a tight lid. Add honey, salt and chopped mint, cover with lid and shake. If still too bitter, add in a bit more hon
Ingredients: 1/2 tsp dry mustard 1/4 tsp white pepper, ground 1 tsp unsalted tomato paste 7 tbsp olive oil 1/3 cup red or white wine vinegar 2 tsp water 1/2 tsp fresh chopped onion Salt and pepper to taste Method: In a large mason jar or other container with a tight lid, combine all
Ingredients: 1 cup olive oil 1/3 cup apple cider vinegar 3 tbsp chopped fresh basil (it’s very important here to use fresh – it’s not nearly as good with dried leaves!) 2 cloves garlic, minced salt & pepper to taste Method: In a bowl, whisk together the olive oil, apple cider vin
Ingredients: 1 CSA bag of okra 1 quart pure water 2-4 T olive oil 5 cloves garlic, peeled 1 medium onion, chopped 4 medium small tomatoes, quartered 1 bunch basil leaves, stems removed 1 T pizza seasoning salt to taste (use good quality salt) pepper to taste Directions: Place quart of
Ingredients 1 stick unsalted butter 1 tsp garlic salt 2-4 T fresh dill, chopped (using kitchen shears) Directions Allow the butter to come to room temperature, or just a touch above. You will need to mash it with a fork, so a few seconds in the microwave may be beneficial. Add in the
Ingredients: 1 small sweet onion, chopped 2 cups okra, rinsed, untrimmed and left whole 3 medium tomatoes, peeled and chopped (or 1 14-ounce can whole peeled tomatoes with juice) 2 tablespoons bacon drippings (or 2 tablespoon olive oil) 1/2 teaspoon salt freshly ground black pepper to
Ingredients 1 pound fresh okra 1/4 cup melted butter 1/4 cup Cajun seasoning Directions Preheat an outdoor grill for high heat, and lightly oil the grate. Roll the okra in the melted butter and then in the cajun seasoning. Grill the okra until charred, about 2 minutes per side.
Ingredients: 1 pound fresh okra (about 45 small to medium) 1/2 cup all-purpose flour 1/2 cup yellow cornmeal 1/2 teaspoon salt 1/4 teaspoon ground red pepper 1/4 teaspoon ground black pepper 1 egg 2 tablespoons milk Cooking oil for deep-fat frying Directions: Wash okra; trim en